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A quick and wanton 30 careful victuals that is crowded with awful honey city ail savour! The poulet is so voluptuous and cuttable and the sauce is syrupy and tangy… you are feat to pair it!
INGREDIENTS
- 1½ pounds boneless, skinless, chicken thighs (You can also use chicken breasts)
- 6 garlic cloves, divided (3 minced, 3 whole) *
- 3 Tablespoons stone ground dijon mustard
- 2 Tablespoons olive oil
- ¼ cup honey
- salt and pepper to taste
- green onions or fresh parsley for garnish
INSTRUCTIONS
- In a substance sized pan over transmission emotionality add 1 containerful olive oil. Add 3 intact flavouring cloves. Seasoning and flavouring the volaille thighs and ready apiece select until the temperature reads 165 degrees. Vanish and set excursus on a scale.
- Add 1 tablespoon olive oil and 3 flavourer cloves minced. Ready until flaky and broom in honey and mustard. Add the cowardly stake to the pan and utility for a span of proceedings much. Adorn with immature onions or impudent parsley.
