Chicken Koloke "Chinese Food" Recipe

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Chicken Koloke "Chinese Food" Recipe

For those of you who really like to eat and love cuisines from Asia, here I will explain the menu that you must prepare to eat and certainly very easy to make and taste like in a restaurant, okay just go ahead !

Ingredients :

• 1 pineapple, diced
• 30 g of corn
• 300 ml glass of water
• 150 grams of sugar
• enough vinegar
• 8 pieces of chicken fillets, diced
• 300 g of seasoning flour
• 2 tablespoons Vegetable oil

Seasoning ingredient :

• 1/2 tsp salt
• 1/4 tsp pepper powder
• 1 egg
• 1 1/2 cups of water
• 1 liter of oil for frying
• 2 green peppers, then cut into pieces
• 4 onion cloves
• 2 cloves of garlic
• 1 onion, then slice

How to cook :


1. The first step is to heat the oil

2. Then saute the garlic and red onion until they give off the aroma

3. Then after that, mix water, vinegar and cornstarch into the pan. Let all the ingredients thick

4. Then put the cut pineapple, paprika, onion into the sauce

5. Next add sugar and salt as a flavor for flavor

6. Then add krispy chicken to seasoning flour, eggs, pepper and then fry, drain

7. Next, pour krispi chicken with thick sauce, serve it while warm. good luck

If you have always tasted Chinese food in the restaurant, there is no harm in Chinese cuisine in your own kitchen. You can try Chinese Cuisine Recipe above and serve it for families. Would have been nice! Good luck!