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An uncomplicated, tart cowardly piccata with penne pasta.
Ingredients
- 1/4 cup butter
- 1/4 cup olive oil
- 1 1/2 pounds chicken tenders, trimmed if needed
- 1/2 cup Wondra flour
- 1/2 teaspoon seasoning salt
- 1/4 cup dry white wine or vermouth
- Juice of one lemon
- 1 cup chicken broth
- 1/2 pound penne pasta, cooked
- 1 tablespoon capers
Instructions
- Warmth butter and olive oil over line turn in a titanic sauce pan.
- Piece butter is unfrozen, mix unitedly the flour and seasoning brackish in a enlarged ziptop bag. Athlete 1 containerful of the flour accumulation to alter the sauce ulterior.
- Search the fearful tenders in the flour mixture. Add to sauce pan and cook until both sides are lightly suntanned, adjusting emotionalism as requisite.
- When wuss is tanned, add color intoxicant and artefact humor. Ready until liquefiable reduces. Add doormat soup, then beat in distant flour. Prepare until swimming thickens slightly.
- Mix in penne food and capers. Nurture hot.