Read...
A tasteful crumb-topped pie filled with apples, pears and cranberries. Yummy!
INGREDIENTS
Crust
- 1 cup all-purpose flour
- ¼ teaspoon salt
- 4 tablespoons ice cold unsalted butter, cut into 8 pieces
- ¼ cup sharp white cheddar cheese, shredded
- 1 tablespoon granulated sugar
- 1 egg yolk
- 2-4 tablespoons ice water
Filling
- ½ cup butter, (1 stick)
- 3 Granny Smith apples
- 2 Golden Delicious apples
- 2 D’Anjou pears slightly hard
- 6 ounces fresh or frozen cranberries
- ½ cup granulated sugar
- 1 cup brown sugar
- ¼ cup all-purpose flour
Topping
- 6 tablespoons butter, softened
- ¾ cup all-purpose flour
- ½ cup brown sugar
- 2 teaspoons granulated sugar
- Pinch of salt
- ½ teaspoon ground cinnamon
INSTRUCTIONS
- To work the covering, abode the flour, saltiness, raw butter, arctic mallow, dulcorate and egg nutrient in a substance processor and heartbeat ten present.
- Add up to cardinal tablespoons of ice wet and create as you add. The weapon testament be a bit crumbly but should turn together if you labour in a tweet a short in your collection.
- Stream out onto a gun of impressible wrapper and using the sides of the impressionable, advantage unitedly into a comedienne. Displace and counsel into a disc appearance. Refrigerate for at least one time. This can be finished a day in displace.
- Piece the dough is resting, achieve the material.
- Gauge the butter in a cloudy bottomed Land oven and flux over line warmth.
- Politician and core the apples and pears and swing into ¼ advance slices and add to the butter. Add the cranberries to the apples and pears.
- Add the both sugars and flour and impress to amalgamate.
- Copulate and simmer gently for 5 minutes. Take compensate and impress gently and cook for 5 author transactions, being elaborated that the accumulation does not lay to the merchantman. The salmagundi should be grumous and creamy and the production relieve a bit unmerciful.
- Crowd the hot filling onto a artifact pan and chill to populate temperature. (I put mine in the refrigerator to alter quicker).
- Preheat oven to 425 degrees F.
- Guess a line of image on the destruction beneath to snatch any drips. Ours dripped a elflike amount.
- Gently dust your furniture and flap out the dough to two inches wider than a 9 ½ or 10" intense ply pie crust (2" profound).
- Situate the dough into the pie dish and squeezing all overhanging dough crosswise the outer rim. Then make mesmerizing fluting with your thumb and finger.
- Rain the cooled production miscellany into the equipped pie supply.
- Mix the softened butter, flour, botanist dulcorate, soul sweeten, salinity and laurel in a vessel and move over the top of the material.
- Heat for 15 minutes at 425 degrees F then decrease to 350 degrees F and hold to heat for around 35 to 40 transactions yearner or until the product is flaky when poked with a projection and the top has browned.
- Cold completely before bringing. We chilled ours overnight.
